Healthy

Simplifying Healthy Choices

As one of the prominent Las Cruces, New Mexico Vending Companies, we recognize that our community—home to New Mexico State University’s active student body, White Sands Missile Range personnel, agricultural workers, and year-round visitors exploring historic Mesilla and the Organ Mountains-Desert Peaks region—deserves access to genuinely healthy snacking options. Our healthy vending program delivers fresh, nutritious choices that reflect the wellness priorities of Las Cruces families, campus communities, and the diverse professionals who work across Solano Drive’s commercial zones and the University Avenue Corridor. We stock our machines exclusively with 100% healthy and organic snacks, recognizing that NMSU students, military contractors, and seasonal agricultural workers often need convenient nutrition between shifts. FitPick® is a distinguished vending and self-pay market program designed to assist employers and consumers in selecting products that adhere to established nutrition standards. Its straightforward guidelines provide clear criteria for calories, fat, sugar, and sodium, making it an ideal choice for both employers and consumers seeking accountability in what they consume.

Our membership in NAMA, the leading professional organization for vending companies, enables us to provide our customers throughout Las Cruces—from the Mesquite Historic District to East Lohman Avenue’s retail corridors and the Downtown Las Cruces business community—with the nationally acclaimed “Fit Pick” healthy vending machine program. This initiative showcases a selection of snacks, beverages, and foods that conform to rigorous standards on calories, fat, sugar, and sodium, helping NMSU faculty, healthcare professionals, government employees, and retail workers throughout the Mesilla Valley make healthier choices during their workday.

FitPick Info

Attractive Labels Simplify Making Informed Decisions

Fitpick Machine

Whether outfitting a machine across the NMSU campus corridor, in a University Avenue office, or near White Sands contractor facilities, FitPick® makes it effortless to offer healthier vending options that resonate with Las Cruces’ diverse workforce.

Fit Pick® uses eye-catching stickers to highlight vending machine slots stocked with Fit Pick® approved snacks—a system that works particularly well in high-traffic areas like Downtown Las Cruces and Mesilla Plaza where students, military personnel, and local workers grab meals between shifts. More prominent clings and stickers provide detailed breakdowns of Fit Pick™ nutritional standards, ensuring visibility in busy commercial zones along Solano Drive and East Lohman Avenue.

Fit Pick® labels distinguish between two sets of nutritional guidelines. The most popular adult criteria is the 35-10-35 standard (max 35% calories from fat, max 10% from saturated fat, and max 35% product weight from sugar). Additionally, Fit Pick® provides labels for items meeting The Alliance for a Healthier Generation’s Competitive Foods Guidelines.

Fit Pick®’s consistent labeling system is recognized across communities, counties, and states nationwide, enabling employers throughout Las Cruces—from government offices to agricultural operations to healthcare facilities—to implement the same program seamlessly.

Our aim is to supply straightforward yet crucial nutritional information at the point of sale, empowering Las Cruces consumers—including students, agricultural workers, and seasonal visitors to the Mesquite Historic District—to make healthier snack choices informed by clear, “better for you” guidelines.

Extensive Variety of Healthy Snack Options.

FitPick® makes healthy snacking accessible across Las Cruces by clearly marking “better for you” options from a selection of nearly 700 FitPick® approved products. For the diverse workforce serving New Mexico State University, White Sands Missile Range contractors, and the agricultural sector throughout the Mesilla Valley, quick access to nutritious vending machine choices supports sustained energy and wellness during demanding shifts. This program removes guesswork from snack selection, letting students grabbing lunch between classes on University Avenue, healthcare professionals at local facilities, and outdoor workers streamline their purchasing decisions with confidence.

Health & Wellness Program

The FitPick® program recognizes the importance of functional foods,
acknowledging that snacks are often equivalent to meals.

VendVue is revolutionizing workplace vending across Las Cruces by dedicating ourselves to comprehensively understanding our clients’ wellness goals and the unique needs of our community. From the bustling University Avenue Corridor where New Mexico State University students demand convenient, nutritious options between classes, to the agricultural operations throughout the Mesilla Valley and contractors based near White Sands Missile Range who require sustained energy throughout long shifts, the demand for healthier vending choices has never been stronger. While traditional vending machines offer up to 45 diverse products, including popular “pleasure foods” like candy bars, chips, and soft drinks, there’s a rising demand for healthier options tailored to Las Cruces’ diverse workforce—students, military personnel, seasonal workers, and healthcare professionals alike. This shift towards health consciousness among consumers and organizations has inspired us to offer tailored solutions that respect the wellness priorities of our region. We’re delighted to collaborate with our clients throughout Downtown Las Cruces, Telshor Boulevard, and beyond through the personalized FitPick® program, catering to their wellness requirements with a variety of healthy alternatives.

Here are the Top Ten Smart Snacking Tips to keep you energized and satisfied all day:

  1. Regular Snacking: Whether you’re a student navigating the NMSU campus, a professional in Downtown Las Cruces, or a visitor exploring Historic Mesilla Village, keeping your energy steady throughout the day with frequent, nutritious snacks helps maintain focus and productivity.
  2. Fiber and Protein Focus: For Las Cruces’ active workforce—from agricultural professionals to military contractors based near White Sands—choosing cereal or granola bars packed with protein and fiber provides sustained energy for long shifts and outdoor work in the Mesilla Valley climate.
  3. Healthy Crunch: Combat the afternoon slump with low-fat, low-calorie options like pretzels or baked chips, perfect for anyone working in retail along East Lohman Avenue or studying late at the university.
  4. Nutrient-Rich Choices: Pre-packaged fresh fruits, vegetables, and salads from a nearby vending machine offer convenient nutrition for healthcare workers, government employees, and busy students across the University Avenue Corridor who need quick, wholesome options between commitments.
  5. Protein and Calcium: Grab low-fat milk or yogurt for a healthy boost that supports the demanding schedules of seasonal workers and hospitality staff who serve Las Cruces’ tourism industry.
  6. Moderate Sweet Treats: Enjoy your favorite sweet treats in moderation without completely cutting them out, a balanced approach that works for everyone from Solano Drive office workers to visitors enjoying Mesilla Plaza attractions.
  7. Smart Cookie Alternatives: Animal crackers, fig bars, pop tarts, or graham crackers are lower-fat cookie options that pair well with low-fat milk for added protein—ideal grab-and-go choices for manufacturing and light industrial workers across Las Cruces neighborhoods.
  8. Nuts for Nuts: Pick a pack of peanuts, almonds, or your favorite nuts to get a blend of protein and fiber that sustains you through morning shifts at retail centers or afternoon fieldwork in the agricultural districts surrounding the Organ Mountains region.
  9. Stay Hydrated: Sometimes thirst is mistaken for hunger, particularly important in Las Cruces’ desert climate, so keep water close at hand whether you’re working downtown or exploring the Foothills Area.
  10. Balanced Snacking: Remember, variety, balance, and moderation are key to smart snacking that serves Las Cruces’ diverse community of students, professionals, military personnel, and travelers.